Menu - Tapas Bar Market Harborough


Beers & Ciders  
Desperado / Corona / San Miguel £3.70
Peroni £5.90
Bulmers Cider £5.20
Guest Drink £3.70
Soft Drinks  
Pepsi or DIet Pepsi £1.70
Lemonade £1.70
Tonic £1.60
Bottled fruit juice £2.20
Fruit juices (Orange, Pineapple, Apple or Cranberry) £2.20
Mineral water (750ml - still or sparkling) £2.50
Spirits & Liqueurs  
Single (25ml) £2.80
Double (50ml) £4.90
Absolute Vodka, Kahlua, Jameson Whiskey Tia Maria, Southern Comfort, Disaronno Amaretto Jack Daniels, Baileys, Malibu, Havana Club Rum Cachaca, Sandeman Brandy, Martini, Archers Sambuca, Bacardi, Beefeater Gin etc....
With a mixer add 80p
Supreme Quality Spirits & Liqueurs £4.00
includes: Macallan 10 year ol, Glenmorangie, Hennesey VS, MetaxaTorres, Licor 43, Revolution Tequila, Patron Reposed Tequila, Bacardi Oakheart, Havana Club Aged etc...  
House Wines - White, Red and Rose  
Small glass (175ml) £3.60
Large glass (250ml) £4.60
Bottle £13.50
Luis Felipe Edwards Lot 66 Sauvignon Blanc
Hand harvested in chile and gently pressed to retain the natural fruit aromas and flavours of citrus fruit, melon, pineapple and pear
Italian Pinot Grigio del Veneto
A superb example of Italy's number one white wine. Crisp and dry with a fuller style. Simple elegance
Spanish Don Jacobo Rioja Blanco
A wonderful white from the famous Spanish region. Cool, crisp, classy and seductively stunning
Nobilo Icon Sauvignon Blanc Malborough, NZ
A complex powerful wine displaying the traditional Malborough Sauvignon Blanc Characters of gooseberry and nettles combined with rich herbal and tropicalcharacters crisp, balanced finish
Callia Alta Shiraz, San Juan, Argentina
Shiraz does well in the dry climate of San Juan with its large daily temperature swings; plenty of spice, backberry fruit, hints of oak spice and a freshness to the finish
Argentinian Etchart Privado Malbec
An unmistakable Argentinian red, well balanced and structured with intense and fruity aromas, packed with black peppered plums
Chilean Veramonte Reserva Cabernet Sauvignon
An amazing red, full of the ripest, richest black cherries. As smooth as velvet. Simply delicious
Don Jacobo Rioja Reserva Bodegas Corral, Spain
Traditional Rioja with a stylish, silky balance of ripe cherry flavours and generous vanilla-oak character for a mature style
Salentein Reserve Malbec Mendoza, Argentina
Notes of ripe blackberry, blueberry and redcurrent, with subtle hints of violet. The silky palette offers a crisp balance backed by vanilla on a lingering finish
Italian Pinot Grigio Rosata del Veneto
A refreshing summery rose, just off-dry with delicately subtle raspberry, apple, peach and strawberry flavours
Lovely Bubbly  
Bottega Proseco (200ml bottle) £5.95
These grapes are hand picked and softly pressed. Pale straw yellow, fruity in character and flowery with scents of golden apple, williams pear, acacia flowers and lily of the valley. Great for any occasion  
Rondel Extreme Spanish Cava £15.95
A true thoroughbred or `pure raza` of a wine! A fruit driven blend ensures no austerity in the style of this wine  
Italian Pinot Grigio Sparkling Rose £18.95
A fashionable pink sparkling version of Italy's most popular white grape; light, dry and refreshing  
Italian Rocco Prosecco Extra Dry £21.95
For `Extra Dry`, read generously fruity and rich. A remarkably fine and intense, delicate yet distinctively fruity wine  
Veuve Clicquot Yellow Label Brut £49.95
Offers one quality, the finest. This cuvee bears the famous "Clicquot Yellow Label", a symbol of excellence. Citric, apple toast, butter and yeast aromas, very expansive with distinctive strawberry Pinot Noir character, a touch of black pepper, and a full rich and soft creamy finish  
Glass £4.20
1 Litre Pitcher £14.90
Made from specially selected red wines, brandy, fruit juices, fresh fruit and lemonade for that authentic taste  
House Tequila £2.80
Cocktails £6.50
A tequila based drink with cointreau shaken with fresh limes and served in a salt-rimmed martini glass. Available frozen or straight-up. For a sweeter alternative ask for a dash of fruit syrup and a sugar-rimmed glass
Classic Mojito
Once the poor Cuban’s favourite drink, now one of the world’s favourites. Limes, mint, sugar and golden rum topped with soda
For a tasty twist, ask for Spiced Rum Mojito
Brazil’s national cocktail; cachaca mixed with fresh limes and sugar
or try a Caipiroska, with vodka instead of the cachaca
Long Island Iced Tea
A drink that combines all four bases; gin, vodka, tequila and rum, lengthened with coke. If coke’s not your style ask for cranberry juice for a taste of Long Beach
The ladies’ favourite with Absolut citrus vodka mixed with cranberry, orange and lime flavours
Frozen Daiquiri
A Smoothie blended with a healthy helping of rum and a hint of orange. Available in Strawberry, Mango, Banana and Peach flavours
Pina Colada
Everybody’s favourite beach cocktail, blending rum with coconut cream and pineapple juice
Jack ‘n’ Twist
Jack Daniels laced with amaretto and a squeeze of lime, shaken over ice, topped with lemonade and garnished with a ‘twist’ of lemon
Latino 69
Absolut vodka, chambord and amaretto, shaken with a good squeeze of lime, served with raspberries in a tall sugar-rimmed ice filled glass and topped with lemonade
Fruit Fusion
Muddled fresh strawberries and limes mixed with gin, topped with crushed ice and lemonade. Served short and garnished with mint
Coconut Kiss
An exotic twist to a regular daiquiri. Havana rum and special Koko Kanu coconut rum, shaken with ice and lime juice and strained into a classic martini glass
Italian Job
This is a classic cocktail of ameretto, lemon juice, egg white and a shot of Girolomo Luxardo Italian liqueur. Shaken and served on the rocks
Absolut Mule
A tall cocktail of Absolut Pear, Absolut Raspberry topped with ginger beer. It's got a kick!
Elderflower Genie
Ooh la la!!! French St Germain elderflower flavoured liqueur skaken with apple juice and gin. Topped with soda and served over ice in a highball glass
A berry-fresh, lightlysweet blend of Captain Morgan Original Spiced rum, pineapple, ripe raspberries and mint leaves. This cocktail is delicious snd surprisingly complex.
Mighty Monkey
Triple malt Monkey Shoulder whiskey with pineapple, lime and mint leaves, shaken and served on the rocks and topped with lemon
Cucumber Cooler
Gin, lime and mint, shaken and served to you tall, topped with lemonade


241 Happy hour Cocktails
Opening time until 7pm & 10pm till late
plus all evening Monday to Wednesday
Buy one & Get the same one FREE


Nachos de Pollo
Nachos served with diced chicken topped with melted cheese, sour cream and salsa
NEW Pollo al Lime
Grilled pieces of chicken served in our special lime sauce
Alas de Pollo Picantes
Toro Latino chicken wings marinated in our special piri-piri sauce
Pollo alas Verduras
Diced grilled chicken served on a bed of mixed roasted vegetables with a tomato
and pepper sauce
Enchiladas con Pollo
Traditional chicken enchiladas with a salsa verde sauce, melted cheese and garnished with diced peppers
Pollo a Latino
Our crispy crumbed chicken strips served with chipotle mayo
NEW Pollo y Esparragos
Grilled chicken breast with asparagus and a brie sauce
Pollo de Queso Azul
Sliced chicken fillet with mushrooms, peppers and blue cheese sauce
Patatas con Pollo
Potato skins with grilled chicken, chopped mixed peppers and cheese
NEW Pollo y Hongos Risotto
Chicken risotto with wild mushrooms
NEW Pollo y Espinacas Tagliatelle
Chicken tagliatelle served with creamy spinach


NEW Aceitunas Mixtas
A selection of Spanish olives in our special marinade
NEW Cesta. de Pan
A selection of breads with an olive oil and balsamic dip
Queso Mixto y Game
A platter of olives, chorizo, serrano ham, goats cheese and stilton cheese
NEW Pinchos Espafloles
Mini mozzarella balls, olive and dried tomato skewers
NEW Tabla. de Quesos
A selection of cheeses, biscuits and fresh mixed grapes
NEW Tomate y Mozzarella
Fresh tomato and mozzarella slices with a drizzle of balsamic glaze
NEW Bruschetta. de Salmon
Fresh salmon tartare served with toasted bread


Fillet of Sea Bass
Pan-fried fillet of sea bass on a bed of grilled vegetables, garnished with prawns and a drizzle of lime sauce served with a fresh side salad
Salmon Fillet and Spinach 
Pan-fried salmon fillet served on a bed of creamy spinach with baby new potatoes
Marinated Lime Chicken
Marinatedand grilled chicken breast in our special lime sauce with sides of
roasted mixed vegetables and baby new potatoes
Chicken and Asparagus
Grilled chicken breast topped with asparagus in a brie sauce served with a side of our potato bravas
Pork Tenderloin
Slowly roasted tenderloin served on a bed of roasted mixed vegetables with baby new potatoes
Served with a choice of PARMESAN or WILD MUSHROOM sauce
Toro Seafood Special
Scallops, king prawns and mushrooms, marinated and pan-fried served in a creamy sauce With baby new potatoes
Mushroom Risotto
A wild mushroom risotto with grated parmesan
Add GRILLED CHICKEN for an extra £2.00
Toro Tagliatelle
A classic dish of tagliatelle
Cooked with a choice of CREAMY SPINACH or WILD MUSHROOM sauce
Add GRILLED CHICKEN for an extra £2.00


Albéldigas a la Toro Latino
Toro Latino recipe beef meat balls in salsa brava sauce with a melted cheese topping
Chorizo a1 Vino Tinto
Spanish sliced sausage sauteed in red wine with coriander, onion, chopped tomatoes and roasted peppers
Costilas de Cerdo
Pork spare ribs served in a tangy barbecue sauce
Tacos de Res
Layers of steak and cheese folded in toasted flour tortillas
Catalan Guiso de Patatas
Catalan style chorizo and potato red wine stew served with chopped mixed peppers
Estofado dc Tamera a la Catalana
Steak in a rich tomato and red wine sauce served on a bed of picante rice topped with melted cheese
NEW Parque y Parmesano Lomo
Pork tenderloin in a parmesan sauce
NEW Seta y Lomo de Cerdo
Pork tenderloin in a wild mushroom sauce


Tradicional Paella
A traditional paella with tiger prawns, mixed seafood and fish
Carnosos de Paella
Toro Latino meat paella with ohorizo, beef and chicken
Paella de Verduras
Our vegetarian paella with courgette, aubergine, peppers, mushrooms and onion


Ensalada. Mixta
Mixed leaf salad with cucumber, tomatoes, red pepper, onion and our mixed
Spanish pitted olives
Ensalada Especial del Chéf
Mixed leaf salad with cucumber, tomatoes, goats cheese and beetroot
Ensalada. Feta
Mixed leaf salad with cucumber, tomatoes and feta cheese
Ensalada de Frijoles Mixtos
Mixed bean salad with stilton cheese


Calamares Andaluza
Deep fried squid served on a bed of mixed salad leaves with a chipotle mayonnaise dip
Mussels in a choice of white wine or spicy tomato sauce
Goujons de Pescado Blanco
Goujons of lemon and pepper breaded Whitefish served with chipotle mayonnaise
Langostinos a la Plancha
Shelled tiger prawns grilled in garlic chilli with our chef’s special Andalucian sauce
Sardinas al Perejil
Grilled sardines served on a sizzling skillet in a lemon parsley marinade and garnished With mixed peppers
NEW Sea Bass a la Plancha
A fillet of sea bass grilled in our chef’s special lime sauce
NEW Vieiras y Setas
Marinated scallops pan-fried with fresh mushrooms
Camarones al Coco
Shelled king prawns cooked in our chef's special coconut sauce


Patatas a, la. Brava
Diced potatoes with a salsa br‘ava sauce and chipotle mayonnaise
Picante de Arroz
Our Tor‘o Latino speciality picante rice with a salsa brava sauce
Pan con Ajo
Garlic bread with melted cheese
NEW Cufias de Patatas
Potato wedges


Patatas ala Brava
Diced potatoes with a salsa brava sauce and chipotle mayonnaise
Picante de Arroz
Our Toro Latino speciality picante rice with a salsa brava sauce
Pan con Ajo
Garlic bread with melted cheese
NEW Cunas de Patatas
Potato wedges
Nachos ala Pobre
Nachos topped with melted cheese, sour cream and salsa brava
Chiles Rellenos
Cheese filled jalapefios peppers on a bed of mixed salad leaves
Tortilla Espanola
Traditional Spanish potato and onion omelette
Barcelona de Verduras
Pan-fried vegetable chunks including courgette, aubergine, onion, mixed peppers,mushrooms and asparagus
Berenjena con Queso
Aubergine in a salsa brava sauce and goats cheese
Champinones al Ajillo
Pan fried garlic mushrooms
Patatas Rellenas
Potato skins topped with mixed vegetables and melted cheese
Dedos de Mozzarella Fritos
Deep fried breaded mozzarella cheese sticks on a bed of mixed salad leaves
NEW Risotto de Setas
Wild mushroom risotto with parmesan
NEW Tagliatelle de Spinacas
Tagliatelle with creamy spinach
NEW Tagliatelle de Setas
Tagliatelle with wild mushrooms
Enchiladas Verdes
Miixed vegetable enchilada topped with a pimento pepper sauce and melted cheese


May 8, 2017,
Great food, Great Service, would recommend